Sprig Herb Scissors hero: Sprig Herb Scissors: whole five-layer scissors pair

Sprig Herb Scissors

Sale price  $19.99 Regular price  $39.98 50% OFF
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Sprig Herb Scissors hero: Sprig Herb Scissors: whole five-layer scissors pair

A LITTLE GREEN FINISH FOR SUPPER

Snip the soft herbs. Bring a little green to the bowl.

Sprig Herb Scissors

Finish a bowl with small snips of suitable soft herbs using green-handled scissors with five parallel blade pairs. Sprig brings a familiar hand-operated cutting motion to chives, spring-onion greens and other suitable herbs.

  • Make several parallel snips
  • Snip near the waiting bowl
  • Use a familiar scissor grip
Sale price  $19.99 Regular price  $39.98 50% OFF
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Hand-operated multi-layer herb scissors Soft-herb finishing A little care after use

LITTLE TOOLS. LOVELY KITCHEN MOMENTS.

Soft herbs in hand. A little finish for the food.

For the small green ingredient that gives a familiar dish its next little touch.

01

Make several parallel snips

The five paired blade layers cut suitable soft herbs along several parallel lines as you close the handles. Work with a modest amount at a time.

02

Snip near the waiting bowl

Hold the herbs with fingers safely clear of the cutting path and guide the short pieces toward a suitable bowl or board.

03

Use a familiar scissor grip

Green finger loops and a real pivot make the hand movement easy to recognize. You guide the amount and the cut to suit your dish.

Sprig Herb Scissors: a little herb finishFive parallel blade pairs for a small soft-herb finishing step.

THE LITTLE GREEN DETAIL AT THE END

The bowl is nearly ready. A little sprig makes it yours.

Some dishes ask for the smallest finish: a handful of chives, the green part of a spring onion or a soft herb you already enjoy. That last little kitchen step makes room for flavour without turning the whole routine into a new project.

Sprig puts five parallel blade pairs behind a familiar scissor movement. Hold a modest amount of suitable herbs, keep your fingers back and close the handles in a controlled snip. Let the little green pieces land on a board or waiting bowl, then follow your own recipe.

See the simple routine

THE USEFUL LITTLE DETAILS

A little stack of blades. One familiar scissor shape.

Sprig Herb Scissors: five parallel blade pairsOne green-handled pair in the selected five-layer option.

Five parallel blade pairs

The selected cutting assembly has five paired layers, joined by its existing pivot and fastening screws.

Two green finger loops

The rounded plastic handles keep a familiar scissor grip behind the metal cutting area.

A soft-herb job

Choose suitable chives, spring-onion greens or similar soft herbs. Take manageable amounts rather than forcing thick woody stems.

One connected pair

Your order contains one pair of herb scissors. Brushes, boards, bowls and food shown in styling are separate.

YOUR THREE-STEP ROUTINE

Hold a little. Snip a little. Finish the bowl your way.

Choose suitable soft herbs and keep a clear cutting path in front of your holding fingers.

  1. Sprig Herb Scissors: prepare the herbs01

    Prepare the herbs

    Wash and dry suitable herbs as your recipe needs. Hold a modest amount, with fingers well behind the intended cut.

  2. Sprig Herb Scissors: make a controlled snip02

    Make a controlled snip

    Use the green handles to close the five paired blade layers through the herbs. Guide the pieces onto a board or into the bowl.

  3. Sprig Herb Scissors: clear and clean the layers03

    Clear and clean the layers

    After use, carefully clear remaining herbs, hand wash and rinse between the blades. Dry fully and store securely.

For suitable soft herbs such as chives and spring-onion greens. Keep fingers clear of the blades and store the sharp tool securely.

A FEW USEFUL ANSWERS

Before you begin.

The little details that help you make it part of your kitchen.

Ask us anything
Which layer option is included?

This offer is the green-handled five-layer option: one connected pair with five parallel blade pairs.

What herbs should I use?

Use suitable soft herbs such as chives or spring-onion greens. Avoid forcing thick woody stems or hard ingredients.

Is a cleaning brush included?

Your order contains the scissors only. A separate suitable brush can help clear residue carefully between blade layers.

How do I clean between the blades?

Hand wash carefully, rinse food residue from the spaces and dry fully. Keep fingers clear of the sharp edges.

What is included in my order?

Included: One pair of five-layer green-handled herb scissors. Ingredients, dishes, appliances and styling props shown in photographs are not included unless named above.

How is shipping shown?

Available delivery options and your order total appear at checkout before payment. Delivery timing can vary by destination; check the store shipping policy for current details.

How do I get help with my order?

Use the Contact page with your order number and a description of the issue. The store's return policy explains the return process.

Product specifications
Included
Included: One pair of five-layer green-handled herb scissors.
Material
Stainless steel blades with plastic handles, as listed
Size / capacity
Supplier-listed length approximately 13.5 cm
Operation
Hand-operated multi-layer herb scissors
Care
Hand wash carefully, rinse residue from between the blade layers and dry fully.
Before use
For suitable soft herbs such as chives and spring-onion greens. Keep fingers clear of the blades and store the sharp tool securely.
Sprig Herb Scissors

ADD THE LITTLE GREEN FINISH

A few controlled snips. A bowl with your little touch.

Bring Sprig to the soft-herb finishing step. One green-handled pair with five parallel blade layers, guided by your own familiar scissor movement.

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