Cucumber Cheese & Bacon Salad

A refreshing and flavorful salad featuring crunchy cucumbers, crispy bacon, and cheesy goodness. Perfect as a side dish or a light meal.

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Yield
Serves 2–4

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Ingredients

• 2 cucumbers, sliced into thin rounds
• 1/4 cup shredded cheddar cheese (or your favorite variety)
• 4 slices bacon (or 1/4 cup pre-cooked bacon bits)
• A pinch of black pepper
• A sprinkle of Old Bay seasoning
• A dash of Salad Supreme seasoning
• 2 tablespoons avocado lime ranch dressing

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Instructions

Step 1: Cook the Bacon
If using raw bacon, cook the bacon slices in a skillet over medium heat until crispy, about 8–10 minutes. Transfer to a plate lined with paper towels to drain excess grease. Once cooled, crumble the bacon into small pieces.
Tip: For convenience, pre-cooked bacon bits can be used, but freshly cooked bacon adds more flavor.

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Step 2: Prep the Cucumbers
Slice the cucumbers into thin, even rounds and place them in a large mixing bowl.
Tip: For extra crunch, use freshly chilled cucumbers.

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Step 3: Add the Toppings
Sprinkle the shredded cheese and crumbled bacon over the cucumbers. Add black pepper, Old Bay seasoning, and Salad Supreme seasoning to taste.
Tip: Adjust the seasoning to your liking for a more personalized flavor.

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Step 4: Dress the Salad
Drizzle the avocado lime ranch dressing over the top. Toss gently to coat all the ingredients evenly.
Tip: Use a light hand while tossing to avoid breaking the cucumber slices.

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Step 5: Serve
Transfer the salad to a serving dish or divide among individual plates. Serve immediately and enjoy!

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Nutritional Information (Per Serving, Based on 4 Servings):
Calories: 160 | Fat: 12g | Saturated Fat: 4g | Carbohydrates: 5g | Fiber: 1g | Sugars: 2g | Protein: 6g

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Kitchen Tips

1. Use English cucumbers for fewer seeds and a sweeter taste.
2. For an added tangy kick, sprinkle a little fresh lime juice before serving.
3. If using pre-cooked bacon bits, ensure they’re fresh and crispy for optimal flavor.
4. Add chopped cherry tomatoes or diced red onion for extra flavor and texture.
5. Best enjoyed fresh but can be refrigerated for up to 1 day.

This crispy, creamy salad brings together all the best flavors in one simple, satisfying dish!

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Salad Supreme seasoning is a versatile spice blend commonly used to enhance the flavor of salads, pasta dishes, and vegetables. It is a popular pre-made seasoning blend often found in grocery stores in the spice aisle.

Typical Ingredients in Salad Supreme Seasoning:

1. Paprika - Adds a mild, sweet, smoky flavor and vibrant color.
2. Parmesan Cheese (or Romano) - For a savory, cheesy note.
3. Sesame Seeds - Adds a nutty crunch.
4. Poppy Seeds - Adds a mild, nutty flavor and visual appeal.
5. Garlic Powder - For a hint of garlic.
6. Onion Powder - Adds subtle onion flavor.
7. Salt and Pepper - For basic seasoning.
8. Celery Seed - Adds a unique, earthy flavor.
9. Red Pepper Flakes (optional) - For a little heat in some variations.

Uses:

• Sprinkle on salads, especially pasta salads, for added flavor.
• Use as a rub for meats, like chicken or pork.
• Add to roasted or grilled vegetables.
• Mix into dips or spreads for extra zest.

DIY Alternative:

If you can’t find Salad Supreme seasoning at the store, you can easily make your own by combining the ingredients listed above in small amounts. Adjust quantities to suit your taste!