Cheesy Garlic Breadsticks (with Pre-Made Pizza Dough)

These Cheesy Garlic Breadsticks are buttery, garlicky, and loaded with melty cheese — the perfect appetizer or side dish! Using pre-made pizza dough makes this recipe incredibly easy to prepare while delivering the same warm, comforting flavor everyone loves. Perfect for dipping in marinara sauce!

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Yield

Makes 12 breadsticks

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Ingredients

• 1 pound pre-made pizza dough (store-bought, thawed if frozen)
• 4 tablespoons unsalted butter, melted
• 2 cloves garlic, minced
• 1/2 teaspoon salt
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tablespoon fresh parsley, chopped (optional)
• Marinara sauce, for dipping (optional)

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 Instructions

Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Step 2: Prepare the Dough

1. On a lightly floured surface, roll out the pre-made pizza dough into a rectangle about 10x12 inches.
2. Transfer the dough to the prepared baking sheet.

Step 3: Make the Garlic Butter

1. In a small bowl, mix the melted butter, minced garlic, and salt.
2. Brush the garlic butter generously over the entire surface of the dough.

Step 4: Add the Cheese

1. Sprinkle the shredded mozzarella evenly over the dough.
2. Top with grated Parmesan cheese.

Step 5: Cut the Dough

1. Using a sharp knife or pizza cutter, slice the dough into 12 strips (don’t separate them yet).
2. This makes it easier to pull apart the breadsticks after baking.

Step 6: Bake

1. Bake for 12-15 minutes, or until the cheese is melted and the edges are golden brown.
2. Remove from the oven and let cool slightly.

Step 7: Finish and Serve

1. Sprinkle with fresh parsley if desired.
2. Serve warm with a side of marinara sauce for dipping.

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Nutritional Information (Per Breadstick)

Calories,180,Carbohydrates (g),20,Fat (g),8,Protein (g),7,Fiber (g),1,Sugar (g),1,Sodium (mg),330

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Tips for Success

1. Let the Dough Rest: Allow the pizza dough to sit at room temperature for 30 minutes before rolling to make it easier to work with.
2. Check Ingredients: For the best flavor, use pre-made dough with simple, wholesome ingredients like flour, water, yeast, and olive oil.
3. Even Cheese Coverage: Spread the cheese evenly so each breadstick is perfectly cheesy.
4. Add Herbs: Sprinkle dried oregano or Italian seasoning for extra flavor.
5. Crispier Edges: Bake a couple of minutes longer if you prefer a crispier crust.
6. Make Ahead: Assemble the breadsticks ahead of time and refrigerate until ready to bake.

These Cheesy Garlic Breadsticks are quick, delicious, and made even easier with pre-made pizza dough. Perfect for parties, family dinners, or a cozy night in!

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Where to Find Pre-Made Pizza Dough

• Refrigerated Section: Near the deli, specialty cheeses, or canned biscuit dough.
• Bakery Section: Some grocery store bakeries sell fresh pizza dough.
• Frozen Foods Aisle: Near frozen bread, rolls, or pizza kits.
• Specialty Stores: Whole Foods, Trader Joe's, or local markets often carry high-quality options.

Tip: Look for pizza dough made with simple ingredients like flour, water, yeast, and olive oil. Avoid dough with unnecessary additives or preservatives for the best flavor.